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Jamon knife - 250 mm

Blade length: 250 mm
Material: Stainless steel & wooden handle

The Jamonero knife is a charming classic for every kitchen enthusiast. With its slim, flexible 25 cm blade and characteristic wooden handle, this knife is specially designed for accurately slicing thin pieces of ham. 

It combines the proven quality of the producer from Albacete with a rustic, natural appearance. A solid choice for anyone looking for a functional and honest knife to master the art of ham slicing at home.

7.40 € 7.40 €

  • Ham accesoirio
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Brouwhoeve accessories: Rustic elegance in the Spanish kitchen

The producer’s Latina Series stands out through the use of natural materials and a timeless design. Where modern knives often opt for plastic, the Latina offers a silky-smooth feel thanks to its compressed-wood handle. This material feels warm and comfortable in the hand, which is essential for control during slicing. The blade is made from high-quality stainless steel, providing a flavour-rich result: wafer-thin slices of ham in which the aromas are released at their best.

At Brouwhoeve, we appreciate this 250 mm model for its accessibility. The length is perfectly manageable for the average user, while the flexibility of the steel allows you to follow the contours of a Jamón Serrano or Ibérico with ease. This is a clean and honest product; a knife that does exactly what it was made for, without unnecessary embellishment. Thanks to the three stainless-steel rivets, the blade is firmly anchored in the wooden handle, providing a safe slicing experience at the kitchen table.

Buying a Jamonero knife means choosing tradition and ease of use. An indispensable basic tool for anyone who wants to turn a good piece of ham into a ritual, with a knife whose wooden finish only becomes more beautiful the more it is used.

Kenmerken

The Blade (Martensitic stainless steel) The 25 cm blade is made from a special martensitic stainless steel. This type of steel contains a high chromium content, providing excellent resistance to corrosion and great durability of the cutting edge. The flexibility is ideal for “shaving” along the ham, creating those characteristic thin slices.

The Handle (Compressed wood) The handle is made from wood laminates impregnated with resin under high pressure. This makes the handle water-resistant and very hard, while preserving the natural appearance of the wood grain. It is ergonomically shaped for a good grip during prolonged slicing.

Care Because of the wooden handle, this knife is not suitable for the dishwasher. We recommend washing the knife by hand immediately after use with mild soapy water and drying it thoroughly straight away. This prevents the wood from drying out and preserves the shine of the steel.


Usage tips & pairings

  • The base: Always use a stable ham holder (Soporte Jamonero) so you can slice safely and evenly.

  • Sharpness: Use a sharpening steel regularly to maintain the fine cutting edge of the knife; this ensures you always slice with minimal resistance.

  • Presentation: Serve the freshly sliced slices on a lukewarm plate; this helps the fat of the ham melt subtly for an optimal tasting experience.

  • Versatility: Although designed for ham, this knife is also excellent for carving larger pieces of roast meat or salmon.

  • Characteristic: Made in Spain; classic wooden finish.

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We would love to hear from you! If you have any questions, feedback or need help, 
please feel free to contact us.

Our team is here to help and will respond as soon as possible. 

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Specifications

Ham accesoirio Knife

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